Pizza & burgers from a wood-fired oven
FARICOOlsztyn · Dożynkowa 44
Dough that rises in the fire: pizza from a wood-fired oven, panuozzo made from bread out of the same oven, and burgers in buns we bake on site.
Bread from the oven
Panuozzo
Pizza dough baked into bread in the oven, split while warm and filled. Hand-held, for lunch or to go.
- Cotto i Nduja41 zł
cotto ham, nduja, mascarpone, truffle paste, rocket, grana padano
- Bologna41 zł
mortadella, burrata, basil pesto, sun-dried tomatoes, rocket, olive oil
- Napoli39 zł
salami napoli (mild), cherry tomatoes, ricotta, rocket, olive oil
- Caprese39 zł
burrata, cherry tomatoes, basil pesto, rocket, olive oil, grana padano
Burgery
Burgers in buns from our oven
100% beef, buns baked on site, fries included.
- Burger Farico45 zł
- Burger Pikantny45 zł
- Smash Burger48 zł
- Burger Wegetariański45 zł
- Vege Burger45 zł
- Burger Szarpana Wołowina49 zł
- Burger z grillowanym kurczakiem45 zł
Something sweet
Pistachio cannoli
A crunchy shell, cream and chopped pistachios. 10 zł each, and people usually take two.
Our place
An unassuming spot, a mosaic oven and a neon over the door
“The pulled beef burger and the smash burger in a brilliant artisan bun (baked on site!) are top notch. Plus a great Primavera pizza with asparagus and a fried egg.”
“Cracking pizza. The dough, the toppings, everything works. Truly excellent. In the photo, the truffle and mortadella pizza. A very unassuming place.”
Find us
Dożynkowa 44, entrance from Kłosowa
FARICO
ul. Dożynkowa 44
10-858 Olsztyn, Poland
The entrance is on Kłosowa street. Look for the FARICO PIZZERIA neon and the red umbrellas.
Opening hours
Opening hours
- MondayClosed
- Tuesday12 pm–8 pm
- Wednesday12 pm–8 pm
- Thursday12 pm–8 pm
- Friday12 pm–10 pm
- Saturday12 pm–10 pm
- Sunday12 pm–9 pm
Closed on Mondays. Hours from the Google listing.